Compact Dry X-SA Method for the Enumeration of Staphylococcus aureus in Foods (NordVal 042)


All Foods Staphylococcus(42 NORDVAL)


All Foods
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  • Produkt ID: NordVal 042
  • Expire: 01.06.19
  • Copyright: NMKL
  • Company: HyServe GmbH & Co. K Germany
  • Ref: ISO 6888-1: 1999

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