• Home
  • News
  • Sensory quality control method for drinking water has been updated

Sensory quality control method for drinking water has been updated

NMKL Method 183 describes the sensory quality control method for drinking water. The Finnish / English version of the method has been updated and now includes also test setup and parameters for the appearance of drinking water. Furthermore, the references have been updated. Update of the Norwegian / English version is expected to be ready early 2018.

Print

Info

NordVal International

NordVal International is an independent third party that evaluates the quality characteristics and applications of alternative chemical and microbiological methods in the analysis of food, water, feed and environmental samples.

Go to NordVal

Info

Subscriptions

NMKL offers different subscriptions; procedures and methods might be downloaded from this website or be forwarded as PDF-files by email. NMKL subscriptions can be paid by credit card or by invoice.

GO TO SUBSCRIPTIONS

Info

Webshop

The methods are in either Danish, Swedish or Norwegian combined with English. Most methods are also available in a Finnish/English version. All methods are in the PDF format and can be downloaded or forwarded by email. 

Go to webshop

Online subscriptions

Do you have questions or need more information about our products?

Contact information

Contact us by phone 
Call +45 4019 1472

Send us an email