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Courses and seminars

MALDI-ToF workshop (food microbiology) in Oslo, Norway, on 5 June 2019

The workshop, which is arranged by NMKL, is not only useful for MALDI-ToF users but also for those who are considering to use MALDI-ToF in the future. It will focus on microbiology, however, there will be presentations about the general principles of MALDI-ToF, what is required, how to use it, how to expand the database, experience with usage and also presentations by the suppliers of the equipment.

For programme see here

Venue: The Norwegian Veterinary Institute, Oslo, Norway

Fees:
Registration, ordinary: 200 EUR

Exhibitors: 800 EUR, covering facilities and registration for two persons

Deadline for registration: 26 April 2019. Please send registration form to This email address is being protected from spambots. You need JavaScript enabled to view it.

 

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International symposium in Norway in June 2019: Speeding towards -omics ...

Chemical and Microbiological Food Analyses

This international symposium was arranged by AOAC Europe – NMKL – NordVal International and held in Oslo, Norway, on 3-4 June 2019.

The purpose of the symposium was to bring together scientists, technicians and companies to discuss emerging technologies and techniques with emphasis on recent advances and applications in food analyses.

The topics were presented in plenum and in parallel sessions.

For full programme details see here

Presentations made available:

Plenum:

Microbiology:

Chemistry:

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Seminar on digitalisation of the laboratory - benefits and pitfalls

NMKL arranges a course on digitalisation of the laboratory in Sigtuna, Sweden, on 29 August 2018. The language is English.

Digitalisation provides opportunities for increased quality assurance and smoother data management. However, the process of digitalisation is complicated and systems that do not match expectations are not uncommon. At the seminar, some marketable systems are presented by company representatives. As development progresses rapidly, visions on near-future systems will also be presented.

In the afternoon, representatives from different laboratories will tell about their experiences with digitalising their own lab - what went well and what could have been better? We will also get some tips on what to consider and how to get started. Which are the lowest hanging fruits?

This seminar addresses you who work with improvement of the laboratory, both from a quality assurance and an efficiency perspective.

To see the programme and register for the seminar (deadline:15 June) click here.

 

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Seminar and course on validation and verification of microbiological methods

NMKL is arranging a combined half-day seminar on validation and half-day practical course on verification of microbiological methods (NMKL Procedure 32 from 2017). The seminar/workshop will be held at the Finnish Food Safety Authority EVIRA on 21 November 2017. The language is Finnish (material partly in English), and participation fee is 200 euro.

To see the programme please click here.

If you wish to sign up for these two events or have questions in this regard please contact This email address is being protected from spambots. You need JavaScript enabled to view it. by Thursday 16 November.

 

 

 

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NordVal International

NordVal International is an independent third party that evaluates the quality characteristics and applications of alternative chemical and microbiological methods in the analysis of food, water, feed and environmental samples.

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Subscriptions

NMKL offers different subscriptions; procedures and methods might be downloaded from this website or be forwarded as PDF-files by email. NMKL subscriptions can be paid by credit card or by invoice.

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The methods are in either Danish, Swedish or Norwegian combined with English. Most methods are also available in a Finnish/English version. All methods are in the PDF format and can be downloaded or forwarded by email. 

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