Coagulase positive staphylococci. Enumeration in foods. (NMKL66, 5.Ed, 2009)


Coagulase positive staphylococci. Enumeration in foods. Coagulase positive staphylococci (CPS) are enumerated by surface inoculation of decimal dilutions of a specified quantity of the food sample on the selective agar-medium Baird- Parker (BP) and/or Baird-Parker agar with a Rabbit-plasma fibrinogen supplement (BP+RPF). After incubation, typical and atypical colonies are counted. By the use of BP, a selection of colonies must be confirmed by the coagulase test.
  • Produkt ID: NMKL66
  • Copyright: NMKL
  • Edition: 2009, 5. ed.

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