NordVal 032 RAPID’Salmonella method, short protocol, RAPID’Salmonella method, double enrichment protocol

Salmonella

Method description

RAPID’Salmonella is a chromogenic agar medium for detecting Salmonella in different matrices (see below), the principle of which relies on demonstration of two enzymatic activities. The RAPID’Salmonella plates can be stored for 72 h at 5°C ± 1°C before reading.

The RAPID’Salmonella method – short protocol is applicable to
• a broad range of foods (25 g test portions),
• milk powders including infant formula (with and without probiotics), and related dehydrated dairy ingredients (375 g test portion)
• infant formula and infant cereals with or without probiotics including ingredients (375 g test portion)
• Pet food and animal feed products (25 g and 375 g test portions)

The RAPID’Salmonella method – double enrichment protocol is applicable to dairy products (excluding raw milk).

Producer

Bio-Rad Laboratories,
3 Blvd Raymond Poincare,
92430 Marnes-la-Coquette,
France

Link to certificate

NordVal 032 RAPID’Salmonella method, short protocol, RAPID’Salmonella method, double enrichment protocol (pdf)

Expiring date

01.12.26

Link to method website

Pages

Contact us

  • +47 90263022
  • post@nmkl.org

Address

NMKL NordVal International
c/o Institute of Marine Research
P.O. box 1870 Nordnes
5817 Bergen, Norway