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Method 175
Aflatoxin M1 in milk and milk powder. Determination by HPLC after cleaning on an immuno affinity column.
€
60
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Method 172
Ergosterol. Determination by HPLC in cereal.
€
60
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Method 170
Mercury. Determination in Seafood by Flow Injection Cold Vapour Atomic Absorption Spectrometry (FI-CVAAS) after Microwave Digestion.
€
60
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Method 154
Fusarium. Determination in foods and feedstuffs.
€
60
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Method 126
Tin. Determination by atomic absorption in fruits and vegetables.
€
60
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Method 118
Histamine. Qualitative thin-layer chromatographic screening method for fish.
€
60
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Method 99
Histamine. Fluorimetric determination in fish.
€
60
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Method 84
n-Dodecyl gallate (DG), n-octyl gallate (OG), n-propyl gallate (PG) and nordihydroguaiaretic acid (NDGA). Detection in fat. TLC method.
€
60
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Procedure 16
Sensory quality control.
€
65
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